FROM PUB CLASSICS TO PREMIUM CUTS
At The Doutta Galla, great food and good company go hand in hand, because what’s a good meal without a few laughs along the way? Our menu brings together pub favourites, bold seasonal specials, and standout steaks cooked over charcoal on the Josper grill.
Keep it casual in the public bar with quality steaks, share plates, and all the essentials done right – best enjoyed with a cold pint and the footy on. Or step it up in the restaurant, where the Josper takes centre stage with premium cuts and low table seating.
With local wines, cold beers, and signature cocktails that always hit the mark, you’ll eat well, drink better, and feel right at home at The Doot.
OUR SPACES
THE PUBLIC BAR
High tables, cold beers, footy on screen and live bands on weekends. Walk-in only on the bar side – no bookings. Order at the bar or scan the QR, grab a parma, and settle in. Casual, welcoming, and always buzzing.
RESTAURANT
This is where the steaks are serious, the lighting’s low, and the vibes are casually refined. Settle in on low, plush seating, and a wine list that knows its way around a long lunch or a Friday date night.
THE GALA ROOM
Tucked away in the corner, the Gala Room is a cosy, sun-drenched space filled with natural light. Low seating, comfy armchairs and a fireplace keep the vibes warm and inviting even in winter.
MAKYBE DIVA LOUNGE
Located on Level 1, the Diva Lounge is bright and spacious with high ceilings, natural light, and a mix of high and low tables. Enjoy the convenience of a private bar, with ordering available at the bar or via QR codes. Ideal for families and casual get-togethers.
OUTSIDE DINING
Soak up the sunshine with outdoor dining under the umbrellas. Order via QR code or at the bar inside. Walk-ins only. Furry friends are welcome, with water bowls available.
WEEKLY SPECIALS
